Many biological weapons experts think North Korea possesses both smallpox and plague, pathogens responsible for the deaths of hundreds of millions of peoples over the centuries. Unleashing them could cause chaos. The other pathogens North Korea is believed to possess, however, are of more direct concern to food defense professionals. These include Brucella, anthrax and avian influenza, any one of which could cause deadly disease in animals and humans.
At present, the U.S. has the safest, most secure and abundant food supply of any nation in the world
So what should food defense professionals do?
North Korea, like other nations have in the past (e.g., Russia and Japan), may see the use of biological weapons as a way to help break the will of the enemy by causing maximum disruption, overwhelming response capabilities and severely damaging an opponent’s economy. To accomplish these goals, a biological attack would likely occur in many places simultaneously and perhaps involve multiple pathogens, confusing diagnosticians and compounding the damage by causing delay.
Source: Food Safety Magazine
